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Spend three days on a foodie pilgrimage through Rome. Explore Trastevere’s culinary pit stops from local cafes to bustling markets and learn how to make the creamiest gelato, a staple delicacy. Round it off with a private dining experience orchestrated by a revered chef. Plus, you’ll get the chance to dine in the best trattorias and classic eateries with the help of our little black book.
Trastevere foodie tour
Artisanal gelato taster
Dining with Romans
Europe & Middle East team
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